The World Health Organization’s (WHO) water quality guidelines recommend a preventive, risk-based approach to water quality management from source to exposure for the management of microbial hazards. Risk assessment therefore plays a central role in implementing the guidelines through the development of water safety plans (WSPs) and sanitation safety plans (SSPs).
WHO
(2016):
Quantitative Microbial Risk Assessment Application for Water Safety Management.
World Health Organization (WHO)
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